This gluten free focaccia mix is been created to satisfy all gluten free people who still crave and love a good old bouncy focaccia.
INGREDIENTS:
RICE FLOUR*, POTATO STARCH*, TAPIOCA STARCH*, SORGHUM FLOUR*, PSYLLIUM HUSK*, DRIED OREGANO*, SUN DRIED TOMATOES*, DRIED YEAST.
*From organic agriculture. Use within 3 months after opening. Store cool and dry.
Allergy Advice: May contain traces of nuts.
Gluten, dairy and soy free.
Suitable for Vegans and Vegetarians.
Nutritional values:
Per 100g | per pack 300g:
energy 336kcal | 1009kcal
Fat 0.8g | 2.5g
Of which saturates 0.1g | 0.5g
Carbohydrate 74g | 222g
Of which sugars 0.8g | 2.5g
Protein 6.3g | 19g
Salt 0.03g | 0.10g
